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Useful for many preparations! And using basic ingredients!! -Ingredients: 6 to 8 tomatoes of different types, diced ¼ cup olive oil 1 large onion chopped 3 garlic cloves finely minced or minced 1 tablespoon of salt Basil and/or oregano (optional). -Preparation: In a pan, put the olive oil over medium/high heat, add the chopped onions and salt. Sauté a few minutes until the onion becomes a little translucent, add the minced garlic and stir a couple more minutes. Add the chopped tomato to the pan and wait for it to boil. We put it on medium heat for 10 to 15 minutes, as the tomato juices reduce, the sauce begins to have a thicker consistency. Remove from heat and let cool before packing. Add oregano. AND READY!! Super natural and healthy!!
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